
GAWALI
ASSISTANT PRODUCT MANAGER
男24 岁其它住在 印度国籍 印度
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简介
I hold a Master’s degree in Wine Brewing and Alcohol Technology, where I
worked with different types of wines during my academics, including
production and detailed analytical work. As part of my training, I conducted
wine analysis covering physicochemical parameters, sensory evaluation, and
quality control.
Prior to this, I completed an internship at Grover Zampa Vineyards, India, where
I worked in both the laboratory and the cellar. My responsibilities included wine
analysis, cellar operations, hygiene maintenance, and assisting in routine
winemaking processes.
I also completed an internship in the USA, where I worked as a Lab Technician
and supported cellar operations. My work involved performing wine analysis
such as pH, °Brix, and sensory evaluation, along with other essential quality
analyses required for winemaking & maintaining strict hygiene standards,
cleaning and sanitation of cellar equipment, and
Additionally, I hold a Bachelor’s degree in Biotechnology, which provides me
with a strong scientific foundation in fermentation, microbiology, and analytical
techniques. This combined academic and hands-on experience has
strengthened my understanding of commercial winemaking and quality
assurance.
I would welcome the opportunity to contribute my skills and knowledge to your
winery.
工作经历
Internship Trainee
Carlsberg2025.05-2025.07(3 个月)Laboratory Analysis Sambhajinagar Basic Sensory evaluation Carlsberg Polymerase Chain Reaction (PCR) large-scale beer production and brewing processes DNA Extraction Worked with automated brewing equipment and understood Graphics designer industrial-scale operations. Microsoft Excel Developed expertise in quality control and sensory analysis of beer. Cellar Operations Y15 operating 2023 (February - March)Lab Technician
Firestone2019.01-2023.01(4 年)Masters of Science (M.Sc.) Wine Brewing Barbara County -USA & Alcohol Technology Performing wine analysis including pH, Brix, and fermentation From Savitribai Phule Pune University,Pune monitoring. | MPKV University Wine x-ray machine BTech in Biotechnology Daily cellar operations.Cleaned and sanitized tanks, barrels, hoses, and From Mahatma Phule Krishi Vidyapeeth Rahuri 2025 (February - April) SKILLSInternship Trainee as Cellar Hand
Grover Zampa2022.02-2022.03(2 个月)Vintrace Grover Zampa Vineyards LANGUAGES English Performed cellar operations including tank cleaning, sanitation, and equipment maintenance. Hindi Assisted in topping, racking, and routine wine transfer activities. Marathi Conducted basic lab analysis: Brix, pH, TA, alcohol, SO2, and Activities fermentation monitoring. Digital Marketing for Businesses
教育经历
SPPU University
Wine2023.07-2025.07(2 年)Msc Wine Brewing
语言
英语
精通
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